9th Annual Quahog Week
Restaurants and Markets: Simply fill out the participation form (it’s free), spread the word, and we’ll do the rest! Join Quahog Week
Sunday, May 11 to Saturday, May 17
Quahog Week highlights the many restaurants, markets, harvesters, and food-based businesses committed to growing Rhode Island's local food economy, with special emphasis on wild harvest clams. Restaurants and markets across Rhode Island will celebrate this sustainable resource and its year-round availability by featuring a quahog dish or special on their menu during the week.
Quahog Week shines a light on our state's favorite local clam, the hard-working men and women who harvest them, and the vibrant local food industry that makes them available to consumers. Quahogging has a rich local history, supporting the livelihoods of hundreds of Rhode Islanders year-round and serving as a treasured pastime for Rhode Island families who enjoy digging their own. Demand for these delicious local clams swells in the summer months due largely to the popularity of fresh-shucked littlenecks, clam cakes, and stuffies. But they also make the perfect fare for chowders, pasta, and other dishes year-round.
Participating Restaurants
Bucatini and Clams: littleneck & sea clams, herbs, roasted garlic oil, white wine, parmesan, lemon
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Quahog and Green Garlic Pot Pie: A mashup of a stuffy and a pot pie. Quahogs steamed then picked and chopped mixed with sautéed fennel, green garlic, shallots, spinach, and herbs. Then bathed in a buttermilk reduction and stuffed back in the shell and topped with a green garlic pie crust. Baked to perfection.
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Hemenway's Quahog Stuffies
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$1.00 Littlenecks and Cherrystones on the half-shell
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Super Stuffie: A stuffed clam with a scoop of seafood or corn chowder on top
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Chowdah Pie: quahogs, potatoes, bacon and herbs
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Coming Soon!
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Spicy Clam Toast, capers, chili butter, onion, herbs
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Quahog Hush Puppies with smoked tomato aioli
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White clam chowder
Stuffed quahogs
Clams casino
Pasta with White Clam Sauce, Chopped Clams, and Littlenecks
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Quahog Stuffies: Parsnip Amazake, Absinthe, Nduja, Sourdough Breadcrumbs, Squid Ink Aioli
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RI Chowder: Chopped Local Quahogs, Potato, Herbs, Wild Harmony Farm Salt Pork
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Coming Soon!
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Coming soon!
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Quahog Stuffies: Housemade Stuffing with Chourico & Sweet Peppers
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RI Stuffies: Chourico Stuffing, Breadcrumb, Lemon
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BUTTERMILK FRIED QUAHOGS Cultured tartar, fresno hot sauce, dill.
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Alentejano-Style Stuffie (with Pork Belly + Cilantro + Lemon)
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Stuffies with chorizo and bell peppers.
Clams Casino special with housemade breadcrumbs, and linguini and clams .
Whole Belly Clam Chowder
New England Clam chowder
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Quahog Fritters Chourico, green garlic, pickled chard, smoked paprika aioli
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STUFFIES One large, with fresh chopped quahogs, chourico, red peppers and spicy bread stuffing
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PAELLA MIXTA Fantastic combination of local RI Littleneck clams with shrimp, mussels, and protein (chicken, chourico, or kielbasa), combined with the famous yellow rice and a bit of spicy heat.
CIOPPINO Local RI Littleneck Clams sauteed with fresh seafood in a tasty red tomato and garlic sauce combined in a delicious stew.
PORTUGUESE CLAM ZUPPA Superior flavor with red tomato broth, fresh RI littleneck clams in the shell, & sautéed Chourico, peppers & onions. Served with garlic bread or over linguine.
CLAMS CASINO Local RI Littleneck clams on the half shell topped with cracker crumbs and bacon. Garnished with lemon and lettuce.
PORTUGUESE STUFFED QUAHOGS Chopped clams mixed with chourico and Portuguese sweet bread stuffed in a large RI quahog shell.
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Calabrian Stuffie Native Quahogs, corn, Westerly Packing Hot Soupy, herbs, Italian bread crumbs, vin cotto drizzle
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Crudo Stuffie Our signature stuffed quahog, with Buono's breadcrumb stuffing, local chorizo and our blend of herbs and spices.
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Gulf Stream Stuffie: Our version of a Rhode Island classic with a spicy kick! Made with diced quahog, andouille sausage, roasted corn, peppers, onions, and spices, baked in the shell.
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Participating Markets
Narragansett Bay Littlenecks $8/dozen
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Look for specials at all 10 convenient locations.
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Coming soon!
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Clam Dip
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Four types of house made Stuffed Quahogs, Fresh local Quahogs, Shucked Quahogs, and three types of house made Clam Chowder.
Try our Clam Cake and Chowder Special available on Fridays, pint of chowder and 3 clam cakes for 9.99!
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House made Stuffed Quahogs Mild & Spicy
Fresh Quahogs
We may have even more specials coming your way during this shell-a-bration week! Follow us on Facebook and Instagram to stay in the loop!
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RI Shellfish Stuffies